Vegan, gluten free and low fat brownies
So easy to make!! I love these brownies, I love the texture. Lets give you the recipe :)
20 dates (soaked if not fresh)
1/2 cup buckwheat flour
1/2 cup coconut milk/cream (depends how fat you want them)
1 tsp cinnamon (optional)
2-3 tbsp raw cacao powder
1. Add all the ingredients in the food processor. Blend until smooth.
2. Transfer to a non stick baking dish and bake in the oven 175C or 350 F for about 20 minutes.
3. Let it cool and cut in slices. Enjoy!!